Key Features:
• One large frying tank with stainless steel wire grid (basket/grid) for holding the food
• Large hinged lid that opens with a chain – safe and easy to use
• Full heavy-duty stainless steel body – very durable, doesn’t rust easily, and easy to clean
• Gas powered (much cheaper to run compared to electric)
• Thermostat for temperature control – can reach up to 200°C or more (usually set at 160-190°C for perfect frying without burning the oil)
• Strong wheels (casters) at the bottom so it’s easy to move around
• Electric cable (for fan/control) and gas hose are included
• Large and sturdy design – can hold a lot of oil (perfect for frying big quantities of food)