Kilimanjaro, Moshi Urban, 30/01
2 views
“Executive Soul Chef”
Restaurant & Bar Work Experience
more than 5 years
Job Type
Contract
Employment Status
Unemployed
Gender
Male
Marital Status
Married
Age
28
Previous Work Experience
CHAULA FARM
Head chef
Feb 2025 - Jan 2026
Education
“I have a diploma/certificate in [Culinary Arts/Hotel Management], which helped me develop my skills in [specific skills].”
Still Studying
No
Skills
Cooking
communication skills
problem solving skills
knife skills
cooking techniques
plating & presentation
food safety & hygiene
recipe development
ingredient knowledge
Languages
English and kiswahili
Certifications
Certificate of training in hotel operations and management 2018
Highest Qualification
Diploma
References
Referees
1. Feizura hirji
boss – spice hute restaurant, dodoma
2. Emifazy
chef – sanaa hotel, dodoma
3. Madam pendo
accountant – kisasa node, dodoma
■ 0754 84
“Passionate and dedicated chef with over [7] years of experience preparing diverse cuisines, including continental and African dishes. Skilled in menu planning, kitchen management, and maintaining high standards of hygiene and food quality. Adept at creating innovative dishes while efficiently leading a team in a fast-paced kitchen environment. Committed to delivering exceptional dining experiences and continuously improving culinary skills.”
TSh700,000 - 1000,000
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