A Bachelor Degree holder in Human nutrition with developed skills in food safety and quality,
agribusiness, community engagement and negotiation, Nutrition counselling and advice to
population with specific needs and nutrition assessment. Comfortable with Policy analysis for
food and nutrition, nutrition education and communication, community health and health
promotion, participatory methods, advocacy and resource mobilization in community, sociology,
gender and development, programme planning and evaluation, demography and
population,sociology of development, rural development programmes/projects appraisal,
monitoring and evaluation. Presenting myself in a professional manner and Working under minimum supervision. Excellent in inter-personal communication and social skills and a friendly with participatory approaches towards tasks