Fuel Source: Utilizes gases like natural gas, propane, or butane.
Heat Control: Offers immediate and adjustable heat through visible flames.
Burners: Features multiple burners for cooking at different temperatures.
Usage: Suitable for various cooking methods, including simmering, frying, and searing.
Efficiency: Generally more energy-efficient compared to electric stoves.
Ventilation: Requires proper ventilation due to indoor air pollution.
Ignition: Modern gas stoves typically come with electronic ignition.