2-Deck 4-Tray Electric Oven is engineered for commercial kitchens needing reliable, large-batch baking capacity. Constructed from durable stainless steel, this oven supports a wide temperature range of 20-400°C, providing the flexibility needed for diverse baking applications.
Key features include:
Two decks with four trays total, optimizing space for high-volume baking.
Broad temperature range for precise control over various recipes.
13.2KW power output, ensuring fast, consistent heating, ideal for high-demand environments.