The item shown is a perforated carbon steel pizza pan designed for baking crispy crusts.
Material: High-quality, durable carbon steel for fast heat conduction.
Design: Perforated surface with strategically placed holes for optimal air circulation and even heating.
Features: Non-stick coating for easy food release and cleaning, and oven-safe up to 500°F (260°C).
Versatility: Ideal for fresh or frozen pizzas, as well as reheating leftovers.